Ancho Chili Beef Rub

• 5 min
• 4 SERVINGS
• 30 Cal
• 1 g Protein

Ingredients:

• 2 tablespoons ground ancho chili powder
• 1 tablespoon minced garlic
• 2 teaspoons unsweetened cocoa powder
• 1 teaspoon ground cinnamon

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Cooking:

1. Combine all ingredients in small bowl; press evenly onto beef steak(s) or roast.
2. Grill, pan-broil or broil steaks; place roast in oven and cook according to chart. Cook to medium rare (145°F) to medium (160°F) doneness.
   
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