Utah Beef Council
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Sizzlin' Steaks

  • As Seen on TV

Cucumber Ranch Steaks

30 minutes

Succulent Filet in a Field of Greens

20 to 25 minutes

Santa Fe Grilled Beef Steaks & Corn

40 minutes

Grilled T-Bone Steaks with BBQ Rub

25 minutes

Two Steppin' Tenderloin

30 to 35 minutes

Flat Iron Steaks with Grilled Corn and Cumin-Lime Butter

55 to 60 minutes

Ginger-Soy Marinated Top Round Steak

30 to 35 minutes

Classic London Broil

30 minutes

BBQ Beef Chuck Steak

25 minutes

Lemon-Pepper Ribeye Filets with Roasted Tomatoes

40 to 45 minutes

Asian Barbecued Skirt Steak

25 to 35 minutes

Crumb-Crusted Top Sirloin with Roasted Garlic Potatoes and Bourbon Sauce

1-1/4 hours

Three-Way Marinated Flank Steak

35 minutes

Balsamic Marinated Beef Top Sirloin Steak & Asparagus

25 minutes

Braised Beef with Tomato-Garlic White Beans

2 to 2-1/4 hours

Flat Iron Steaks with Paprika-Cumin Sauce

25 to 30 minutes

Beef Tenderloin Steaks with Blue Cheese Topping

25 minutes

Skillet Steaks with Sautéed Wild Mushrooms

25 to 30 minutes

Herbed Tenderloin Steaks with Goat Cheese Topping

30 minutes

Balsamic Marinated Flank Steak

30 minutes

Grilled Porterhouse Steaks with Garlic-Herb Peppercorn Crust

30 to 35 minutes
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