Enjoy the richness of espresso blended with garlic pepper, brown sugar and ancho chili powder in this bold steak rub.
Combine rub ingredients in small bowl; press generously onto beef steak(s).
Grill, pan-broil or broil steaks; place roast in oven and cook according to chart. Cook to medium rare (145°F) to medium (160°F) doneness.
Visit our Rubs page for more information.
Test Kitchen Tips Rubs can be applied just before cooking or up to 2 hours in advance and refrigerated until cooking time.