Toggle navigation
Menu
Close
Utah Beef Council
Toggle search
About
Nutrition
Ranchers
Recipes
Resources
Home
Recipes
Chef Inspired Recipes
Toggle navigation
More Info
Less Info
As Seen on TV
Steak-Stuffed Portobello with Creamy Poblano Sauce
Shredded Beef-Stuffed Chile Relleno With Guajillo Chile Sauce
Beef Bolognese with Fresh Egg Pappardelle Pasta
Smoky Mole Sauce
Slow-Cooked Red Wine Braised Beef Short Ribs with Herbed Polenta Toast
Gochujang Beef Banh Mi Sandwiches
Grilled Adobo Beef Steak Tacos with Creamy Chipotle Salsa and Tequila Pickled Red Onions
Slow-Cooked Beef Pot Roast Soup with Roasted Vegetables and Lemon Crema
Herb-Crusted Beef Rib Roast with Roasted Fennel and Horseradish Cream Sauce
Savory Beef Steak Lettuce Cups with Grilled Pineapple Relish
Roasted Beef Tri-Tip with Rosemary Pesto Vegetables and Gin Apricot Sauce
Herb-Crusted Beef Roast with Pistachio-Leek Pesto
North African Harissa-Braised Beef Stew
Pomegranate-Braised Beef Brisket with Caramelized Onions
Corned Beef and Pickle Dip
Korean-Style Beef Short Ribs with Pickled Vegetables
Red Eye-Rubbed Beef Sirloin Cap Roast with Roasted Garlic and Caramelized Onion Jam
Rocky Mountain Grilled T-Bone Steaks with Charro-Style Beans
Smoky Sirloin Steak with Tomato Hummus
Southern Skirt Steak Benedict
Korean Flat Iron Steak and Onion Lettuce Wraps
Six-Chile Beef Flank Steak with Southwest Tomato Cream and Roasted Vegetables