Smoky Paprika Rub

Ingredients

• 2 tablespoons smoked or Spanish paprika
• 1-1/2 teaspoons sugar
• 1-1/2 teaspoons chili powder
• 1 teaspoon ground black pepper
• 1/2 teaspoon ground red pepper

Instructions

1. Combine all ingredients in small bowl; press evenly onto beef steak(s).

2. Grill, pan-broil or broil steaks; place roast in oven and cook according to chart. Cook to medium rare (145°F) to medium (160°F) doneness.
   
   Visit our Rubs page for more information.