Mole Sauce

Ingredients

• 1 can (8 ounces) tomato sauce
• 1/4 cup raisins
• 1/4 cup water
• 2 tablespoons unsweetened cocoa powder
• 1-1/2 teaspoon ancho chile powder
• 1 teaspoon minced garlic
• 1/4 teaspoon salt

Instructions

1. Combine all ingredients in small saucepan; bring to a boil .  Reduce heat; simmer 10 minutes to blend flavors; stirring occasionally.

2. Place sauce in food processor or blender container. Cover; Pulse on and off for 30 seconds or until smooth; adding 1 to 2 tablespoons water to thin sauce, as needed. Return to saucepan; keep warm until ready to use.